Our Menus
Starters
Appetizers and Sides
Crispy calamari rings and cheesy garlic bread, perfect for sharing.
Soup Selections
Creamy tomato basil soup or hearty chicken noodle soup.
Salads Galore
Fresh garden salad and classic Caesar salad options.
Finger Foods Fiesta
Buffalo wings, nachos supreme, loaded potato skins, and mini sliders platter.
Mains
Robust Entrees
Grilled rib-eye steak, oven-roasted chicken, savory lamb chops, and BBQ ribs.
Pasta Perfection
Al dente spaghetti Bolognese, creamy fettuccine Alfredo, and tangy penne arrabbiata.
Grill Masterpieces
Juicy grilled salmon fillet, sizzling sirloin steak, and flavorful BBQ pork ribs.
Seafood Sensations
Butter-poached lobster tail, crispy fish tacos, and spicy shrimp linguine.
Desserts
Sweet Endings
Decadent chocolate lava cake, creamy tiramisu, and fruity berry parfait.
Decadent Delights
Rich cheesecake slices, warm apple crumble, and luxurious crÚme brûlée.
Frozen Fantasies
Assorted gelato scoops in various flavors served with toppings and sauces.
Beverages
Soul-Warming Brews
Stout ale, mulled wine, and hot cocoa with marshmallows.
Specialty Coffees
Espresso, cappuccino, and macchiato with a dash of cinnamon.
Refreshing Mocktails
Virgin mojito, cucumber cooler, and pineapple basil fizz mocktails.
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